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A LA CARTE
Fresh Fruit, Vegetable, & Cheese Display
Caprese Skewer
Gulf Shrimp Al Fresco
Lettuce Cup with Moroccan Chicken & Feta Tzatziki
Smoked Salmon Canapés
Steak Crostini
Italian Meatballs
Chicken Florentine Meatballs
Charcuterie Station
DIPS
Served with corn tortilla chips.
HEAVY HORS D'OEUVRES
Salsa Sampler
Salsa del Fuego, Salsa Verde, and Roasted Corn & Black Bean Salsa
All packages include our Fresh Fruit, Vegetable, & Cheese Display and Salsa Sampler
Fresh Guacamole
Classic Cocktail Package
Herb-crusted porkloin with cocktail buns and bistro sauce, Italian Meatballs, and Hot Spinach & Artichoke Dip.
Bolos Queso Blanco Dip
Hot Spinach & Artichoke Dip
Choice Cocktail Package
Sliced, hickory-smoked turkey breast and pit ham with cocktail buns and bistro sauce, Caprese Skewers, and Bolos Southwest Dip.
Seven Layer Tex-Mex Tray
Bolos Southwest Dip
Elite Cocktail Package
Hickory-Smoked KC Striploin with cocktail buns and creamy horseradish, Gulf Shrimp Al Fresco, and Bolos Queso Blanco Dip.
Beverages
Assorted Sodas & Water
Iced Tea or Lemonade
Assorted Bottled Juices
Apple, Cranberry, or Orange
Pepsi, Dt. Pepsi, Dr. Pepper, Starry
We maintain a Kansas Catering Liquor License for off-premises functions. We have a full line of beer, wine, and liquor available for your event.
Full service fee starts at 18%. More details in our Wedding and Event Services packet.
Breakfast
Breakfast Taco Bar
Build your own tacos with flour tortillas, scrambled eggs, your choice or chorizo or bacon, cheese, and Salsa del Fuego served with home fries.
Traditional Breakfast Buffet
Scrambled eggs, your choice of bacon or sausage, and home fries.
Deluxe Breakfast Buffet
Scrambled eggs, choice of bacon or sausage, home fries, and Liege style waffles with butter and syrup.
Sub Taters Las Cruces for home fries. Add biscuits and gravy to any package.
new mexican Buffets
Served with Bolo beans and Navajo rice. Add salsa sampler and/or taters las Cruces.
New Mexican Buffet
New Mexican stacked enchiladas and shredded chicken machaca tacos served with shredded lettuce, Monterey Jack cheese, and Salsa del Fuego. Lunch or Dinner
Mexican Enchilada & Carnitas Buffet
Chicken enchiladas suizas verde and pork carnitas tacos in adobo sauce served with flour tortillas, Salsa del Fuego, shredded lettuce, and cheese. Lunch or Dinner
Machaca Taco Buffet
Build your own tacos with flour tortillas, shredded chicken, ground beef, shredded lettuce, Monterey Jack cheese, and Salsa del Fuego.
Lunch or Dinner
Coco Bolos Fajita Buffet
Build your own fajitas with flour tortillas, marinated steak and chicken, sautéed peppers and onions, Monterey Jack cheese, guacamole, pico de gallo, and sour cream.
Lunch or Dinner
classic dinners
Prices on printed menu are for buffets, but plated options are available.
Hand-Carved KC Strip Buffet
Hand-carved, hickory-smoked KC striploin with au jus and horseradish sauce, marinated chicken breast in alfredo, herb-roasted new potatoes, and a vegetable medley. Served with a field green salad with jalapeño ranch and Italian vinaigrette and dinner rolls with butter.
Jamaican Buffet
Jerk-marinated chicken and porkloin, Caribbean black beans, coconut rice, and pineapple coleslaw.Served with a field green salad with jalapeño ranch and Italian vinaigrette and dinner rolls with butter.
Hickory-Smoked Prime Rib Buffet
Hand-carved, hickory-smoked prime rib served with an au jus and horseradish sauce, herb-roasted new potatoes, and a vegetable medley. Served with a field green salad with jalapeño ranch and Italian vinaigrette and dinner rolls with butter.
Add grilled chicken breast in alfredo.
Bolos Pasta Buffet
Penne pasta with your choice of chicken and alfredo or meatballs and marinara. Served with a field green salad with jalapeño ranch and Italian vinaigrette and breadsticks.
Get both meats and sauces.
Porkloin Au Poivre Buffet
Roasted porkloin with green peppercorn sauce, chicken Baton Rouge, herb-roasted new potatoes, and green beans sauté. Served with a field green salad with jalapeño ranch and Italian vinaigrette and dinner rolls with butter.
Philly Cheesesteak Buffet
Smoked and shaved KC striploin with peppers and onions topped with Coco Bolos queso all on a hoagie roll, served with chipotle pasta salad and pub chips.
sides
we have flavor for every appetite.
SHARE IDEAS FOR YOUR MENU. WE'LL CUSTOMIZE TO ANY CUISINE.
DESSERTS
Assorted Mini Cheesecakes
Assorted Petit Fours
Fudge Brownies
Classic Lemon Bars
Apple Cobbler
Herb-Roasted New Potatoes
Seasonal Vegetable Medley
Pineapple Coleslaw
Classic Rice Pilaf
Green Beans Sauté
Field Green Salad
Mashed Potatoes
Taters las Cruces
Tiger Cake
New Orleans Bread Pudding with Whiskey Sauce
Caramel Pecan Fudge Cheesecake
Ask us about other premium options.
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